Pastry jammy cakey things
I’m sure I’ve talked about this before, but when Mr Wiggo was little, his mum used to make these things called ‘pastry jammy cakey things’ - literally just what they sound like: jam tarts with a sponge topping. I’ve made them tons of times over the years, including a Christmassy clementine and cinnamon mince pie version, but the original is still his favourite, especially with orange in the pastry. You can make them with any jam you like, and flavour the sponge with anything: vanilla, more orange… you can even substitute a tablespoon or two of the flour with cocoa and make chocolate ones (which are fab with a marmalade centre).
