This week, we were invited to our local Prezzo to try out the new Christmas menus. We pop in to Prezzo every so often for pizzas and salads, but I hadn’t really considered it particularly for Christmas. Someone on Twitter even suggested turkey pizza when I mentioned I was going to Prezzo to try their Christmas menus!
Happily I was completely wrong. The place was absolutely buzzing – our local restaurant is housed in the town’s old Post Office building and it’s got a lovely industrial feel to it, with a huge oven at the centre of the open kitchen. It was lovely inside – all warm and sparkly, with candles, an open fire and a gentle buzz of conversation. We were shown to a lovely big table by the fire and got stuck in to the menus (and a very nice bottle of Barbera d’Asti).
There are three menus for Christmas:
The Classic (3 courses for £16.95)
This menu only offers a few choices and you’ll find most things are on the normal Prezzo menu anyway. We tried the bruschetta starter, which was a really generous portion of flatbread, topped with loads of yellow and red cherry tomato quarters, red onion, fresh basil leaves and a generous drizzle of pesto. It was really fresh and tasty.
Mains include pizzas, pastas and a Caesar salad and desserts include Charlie’s favourite chocolate profiteroles, filled with chocolate cream and generously drizzled with vanilla sauce. The choux pastry was light, the filling generous and the vanilla cream sauce REALLY yummy.
The Premium (three courses for £19.95)
This menu has more choice. We ordered one of each of the starters and had an absolutely fantastic time sharing and dipping. The king prawns served in a rich, garlicky tomato sauce with a generous touch of chilli are utterly delicious, and we ended up dipping the crispy calamari in there too. Yum. The pane con cipolla – garlic bread smothered with sweet sour balsamic onions and mozzarella is like a huge pizza – perfect for sharing (and scoffing with those delicious king prawns).
Mains are varied and tasty: we ordered the VIP tre gusti pizza – a massive pizza piled with pepperoni, chicken, pancetta and mozzarella. Charlie found the amount of fresh rosemary a bit overwhelming and ended up picking it all off – apart from that it was spot on. We were also tempted by the pene al zafferano (chicken with red chilli, spinach and garlic in saffron sauce) and the fusilli Gorgonzola with chicken, pancetta, and veg in a creamy sauce. The king prawn risotto looked great too.
Desserts on this menu are nothing short of fabulous. We fought over the sticky toffee pudding – a huge slab of the most delicious, sticky softness, and the white chocolate bombe (mascarpone ice cream covered in white chocolate with raspberry sauce) was lush.
The Signature (four courses and a glass of Prosecco for £24.95)
This menu starts off with a small tray of marinated olives and a glass of fizz. Starters include the most delicious, crispy, soft centred crab cakes (you only get two – we could have eaten ten) and gorgeous gnocchi stuffed with Gorgonzola and walnuts in a tasty, herby tomato sauce.
The mains were the star of the show: panciotti (little pasta parcels similar to ravioli) stuffed with scallop and prawns in a dill sauce, the most deliciously savoury wild boar tortelli in a creamy tomato sauce (slightly let down by being a bit gristly in places but otherwise meaty and satisfying), and a tender roasted duck leg served on a big plate of potatoes and vegetables with tomatoes and a touch of chilli. The pollo al funghi – a plate of chargrilled chicken with mushrooms and spinach – wasn’t particularly generous, but the marsala sauce was delicious and it’s served with lovely rosemary potatoes for mopping it all up.
Desserts on the signature menu include the white chocolate bombe again and a perfec, rich chocolate orange cheesecake with a crunchy chocolate topping, served with a big dollop of mascarpone.
Service was attentive and friendly, even though the place was busy. We walked out absolutely stuffed (I couldn’t even manage a calzone mince pie and I was really looking forward to it) and imbued with Christmas spirit. And it’s only November!
Our verdict? Splash out and go for the Signature menu. The choices are more varied and the dishes are really special. Christmas menus are available now. Click here to have a look at the menus.
Thank you to lovely Prezzo for inviting us xx