Last week, I was on board Celestyal Olympia cruising the Greek islands on assignment for Cruise International. You’ll be able to read my article shortly in the magazine (when I’ve actually finished and submitted it), but one of the things I was really impressed with was the food. We all know that the Mediterranean diet is super healthy, with the emphasis on good fats, fresh vegetables, beans and pulses and of course, all that fabulous fish, and I was bowled over by Greek food. I spend the week eating huge Greek salads, fat olives, fresh fish and vegetables and actually came home 2lb lighter without even trying. I was also fascinated by an article by Sali Hughes that recently appeared in The Pool about her decision to turn vegetarian in her forties. Many of Sali’s reasons echo my own feelings, so as a little experiment, I decided to give up meat while I was on the cruise. And honestly, now I’m really pondering becoming a pescatarian full time.
Whenever I’m away on a cruise ship, the saddest thing for me is seeing all the plastic floating in the sea. I think as a whole, the cruise industry needs to work much harder to become more sustainable and eco-conscious. This goes for the airline industry too, whose overuse of plastic cups, bottles and straws always frustrates me on flights. On a recent cruise I was on, a plastic bottle of water was handed to each passenger on disembarkation at every port, and my request to refill my reusable water bottle at the bar was refused. When I persisted, the barman opened aplastic bottle of water and poured it into mine. Hmmmm. So what can we do to live more sustainably? Well of course, we can recycle as much as possible (I spend my life fishing recycling out of the bin because the boys seem incapable of grasping what’s recyclable), but I’d like to go further and have been doing a bit of research about the sorts of things that are available. So for this week’s wishlist, I’ve gathered 10 ways to live a more sustainable life:
- The Viking Cruises Wellness Garden at the RHS Chelsea Flower Show May 24, 2018
- Staying overnight at the airport, BLOC Hotel Gatwick May 22, 2018
- Weekend wishlist: the perfect holiday capsule wardrobe with M&S May 19, 2018
- Breaded baked barbecue cauliflower May 17, 2018
- Why I’m pondering becoming a pescatarian May 15, 2018