
So this is really clever. Lovely Lar, over at Ireland’s best wine blog, Sour Grapes , has taken different recipes from various Irish food bloggers nominated for the Irish Blog Awards, and matched them with some rather outstanding wine choices.
To accompany my Sunday lunch of beef stew with fluffy parsley dumplings. Lar suggests a Clos du Val Cabernet Sauvignon coming in at a breathtaking €27.49, but hey, as Lar points out it would be perfect for a special weekend dinner. And anyway, staying in is the new going out, don’t they say?
Read all about it here.
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As one of your biggest fans, I’m sooo proud!!!
You deserve it.
Spud: I think we should try them – just for the sake of scientific discovery, natch
Sandra: Aw bless you. It wouldn’t be the same without you guys and your support. Mwah xxx
June: Wow, that is good value… you’ll have to give me a couple of names x